Dinner was eaten quite late, there having been quite a bit of leftovers to get through. Also I wasn't really paying attention to the clock. But eventually I made my way into the kitchen where inspiration struck and I made quite a colourful dish.
I used half an onion - sweated in a little water, 1 teaspoon bouillon, 3 tablespoons tomato purée, and a handful of tomatoes. This was simmered in a frying pan until it was all cooked through and soft, and while I cooked a few slices of swede in some water, and reheated a ball of the lentil&pea mixture I still had left from yesterday. It was quite tasty, and may be replicated on another day.
I also had a bit of a treat today; a tin of mandarin segments. It was absolutely delicious, and just what I needed at the end of the week.
If you would like to help by sponsoring the clean water project in Meru, Kenya, please go to http://uk.virginmoneygiving.com/fundraiser-web/fundraiser/showFundraiserProfilePage.action?userUrl=stopcocks
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